Thank you, Assabet Valley Regional Technical High School, MA, for hosting Easter Sunday’s Downeast Table of Plenty. The culinary arts students will cook a traditional Easter Dinner with ham and scallop potatoes.
Cherryfield, ME — Sunday afternoons, 3:30 – 5:00 p.m. at our Downeast Table of Plenty, everyone is welcome to share satisfying, home-cooked meals.
People age two to ninety, from every segment of the community attend. Music, conversation, and laughter preside. Hunger and loneliness are nowhere in sight.
The Table of Plenty takes place in the EdGE building on our Downeast Campus every Sunday, 3:30 to 5:00 p.m. Meals are provided by volunteers.
Are you or your group interested in providing a meal in 2017? Please email Downeast Campus Director Wendy Harrington.