CHERRYFIELD, ME — One of the Mission’s first acts to guard against the spread of COVID-19 was to get creative with our Food Pantry and Seniors Commodities program. Food security is a key focus of Maine Seacoast Mission. COVID-19 meant adding new measures of food security.
In this video, Mission President John Zavodny, speaking last week from our Food Pantry in Cherryfield, ME, describes in some detail the creative steps started there just a few days ago by Mission staff and volunteers.
You can learn more about the Mission’s food programs and services here. For viewers who would like to help use do this work with a donation you and do so here with our gratitude.