by maineseacoast | Nov 14, 2019 | Downeast Campus, Maine Seacoast Mission, News, Weald Bethel Community Center
CHERRYFIELD, ME — With days getting colder, it’s the perfect season for a vegetable-based soup that can welcome almost everything the garden has provided. Learn to Make Vegetable-Based Soups from Macie O’Dwyer – 11:30-1:30, Sat, Nov. 16, Weald Bethel Community...
by maineseacoast | Nov 1, 2019 | Downeast Campus, Housing Rehabilitation, John Zavodny, Maine Seacoast Mission, News, Scott Shaw, Weald Bethel Community Center
CHERRYFIELD, ME — Open Mic Night on fall and winter Wednesdays at the Mission’s Weald Bethel Community Center are a great way to bring people together to make and/or listen to music. October 30, 2019, Mission President John Zavodny stopped by at Open Mic,...
by maineseacoast | Oct 18, 2019 | DETOP, Downeast Campus, Maine Seacoast Mission, News, Weald Bethel Community Center
ellsworthamerican.com Come one, come all October 18, 2019 by Johanna S. Billings on Arts & living, Lifestyle CHERRYFIELD — On Sunday afternoons, the Weald Bethel Community Center has the feel of an old-fashioned family dinner. People gather in the Maine...
by maineseacoast | Sep 12, 2019 | Downeast Campus, Maine Seacoast Mission, News, Weald Bethel Community Center
University of Maine Cooperative Extension to offer ‘Dining with Diabetes Down East’ Community Author: Tara Wood Post Date: September 6, 2019 2:26 pm Updated: September 8, 2019 3:02 pm Contact: [email protected] CHERRYFIELD — University of Maine Cooperative...
by maineseacoast | Aug 31, 2019 | DETOP, Downeast Campus, Maine Seacoast Mission, News, Weald Bethel Community Center
www.ellsworthamerican.com Teens learn to grow their own food August 15, 2019 on Education, News HARRINGTON — Last month at Narraguagus Junior/Senior High School, seven teens, assisted by teachers and community volunteers, were hard at work building a new garden on a...
by maineseacoast | Aug 1, 2019 | DETOP, Downeast Campus, Maine Seacoast Mission, News, Weald Bethel Community Center
Down East Magazine buffet Bob Roberta Judith prepping beer can chickens Brian A huge thank you to Down East Magazine editors Brian, Bob, Judith, and Roberta. We were honored the four of you would come to Cherryfield to host a Table of Plenty dinner, and we so...
